Hey you! Guess what? Our shots, Lucyfur (art no 82143) and Polka the pig (art no 82864), are now available at Systembolaget and at Scandlines Bordershop in Puttgarden! Click on their names for more information or visit Where to find us for the exact locations.


OUR PRODUCTS

Polka the pig is directly translated from the Swedish word ‘polkagris’. It has a fresh flavor of peppermint and a beautiful pink color. Enjoy as a chilled shot or together with your favorite sparkling wine.
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Lucyfur is inspired by the burning gates of hell and the nine lives of a cat. The color is deep red and it has a spicy flavor of chili with a delicate hint of sweetness from fresh oranges. Enjoy as a chilled shot or together with tonic.
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The Nomie range is made from organic alcohol and it’s produced and bottled in Sweden. All products are made from carefully selected ingredients to ensure the highest quality. Enjoy on the rocks or in your favorite cocktail.
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ABOUT NOBECO

Nordic Beverage Company, or Nobeco, is a Swedish company operating primarily within the wine and spirits industry. As we control the entire production process, we strive to always keep sustainability in mind in all aspects of the business. A goal of ours is to act as a modern company, always considering the latest trends as well as building a range of brands and products that will live over time. We believe that alcoholic beverages and an active lifestyle necessarily don’t need to be two separate ways of living, but a healthy balance is the key to a long and happy life. This is reflected in our brands as well as our relation to our employees, partners and customers. A substantial part of our focus lies within innovation and to constantly strive to meet our customers’ demands and expectations. We thrive in a creative environment and get inspired by amazing people around us.
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THE DISTILLERY

Gripsholm Distillery was built in the 19th century amidst stables that housed horses and cannons. Back then, charcoal was needed to keep the ovens going for the production of cannons. The ovens had to be constantly checked and sometimes heated for weeks in order to achieve just the right temperature. Coins, serving as vouchers, were offered to the workers who arrived on time and performed well. In turn, the coins could be used for shots of vodka at the local tavern. Thus, maintaining the the area’s love affair with vodka. Over time, Gripsholm Distillery came to produce a variety of spirits.
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